Baby back ribs

Delicious oven baked baby back ribs! Very easy to make and they fall off the bone!

Course Appetizer, Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours 10 minutes
Total Time 4 hours 20 minutes
Servings 5 people


  • 1 cup barbecue sauce 250 grams
  • 1/2 cup light brown sugar
  • 1 tsp salt
  • 1 tsp pepper
  • 1/2 tsp cayenne pepper
  • 1 tbsp smoked paprika
  • 3 tbsp liquid smoke
  • 1 tsp dry onion

Aluminum foil and parchment paper


  1.  First of all preheat the oven at 320 degrees fahreneit.

  2. Place in layers bottom to top the aluminum foil, the parchment paper and the ribs.

  3. Rub the barbecue sauce mixture all over the ribs and close them tightly with the aluminum foil and the parchment paper.

  4. Place them in the preheated oven for 4 hours. Once that is done, take them out of the oven, open the aluminum foil pocket carefully and with a baking brush, brush a thick layer of barbecue sauce all over the ribs and place them back in the oven, in the broiler setting till the sauce caramelizes.

  5.  Finally, take out of the oven cut in portions and enjoy!